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Mold
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What is mold? |
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Mold is a member of the fungus family. It is a branching-type of growth called hyphae. It is rarely destroyed by heat or cold exposure, but remains dormant until a particular season, such as spring or fall, when it grows and thrives. |
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Where does mold grow? |
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Mold lives in moist conditions where there is oxygen and other chemicals. Places mold may be found most often include the following:
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Outside: |
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- on dead or dying vegetation
- moist, shady areas
- rotting leaves and logs
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Inside: |
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- damp basements and closets
- bathrooms
- food storage areas
- refrigerators
- house plants
- air conditioners and humidifiers
- mattresses
- upholstered furniture
- garbage containers
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What is mold allergy? |
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Mold spores or fragments may be inhaled through the nose and into the lungs where they cause allergic reactions or asthma.
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Mold may also be eaten in foods, including the following: |
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- cheeses processed by fungi
- mushrooms
- dried fruits
- foods containing yeast
- soy sauce
- vinegar
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There is no known relationship between allergy to the mold Penicillium and allergy to the antibiotic penicillin, which is made from the mold. Consult your child's physician for more information.
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